Copycat Olive Garden Peach Iced Tea

Copycát recipe version of Olive Gárden Peách Iced Teá, for you to enjoy át home.

Course: Drinks
Cuisine: ámericán
Servings: 8
Cálories: 111 kcál
áuthor: Robin Gágnon

Ingredients
Peách Syrup:

• 1 cup Sugár
• 1 cup Wáter
• 2-3 Peáches sliced fresh

Teá:

• 3 Teá Bágs
• 6 cups Wáter

Instructions

1. Máking Peách Syrup
2. Pláce wáter sugár ánd peáches in sáucepán over med-high heát until they come to á boil. Reduce heát to medium.
3. Crush peách slices ás you stir to dissolve the sugár.
4. Once the sugár is dissolved turn off the burner, cover, ánd állow to rest for ábout 30 minutes.
5. Stráin syrup to remove fruit pieces.

Visit momfoodie.com for full recipe

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