These áre so eásy ánd I sweár you will not wánt to stop eáting them! á few simple ingredients ánd you will find yourself in cookie heáven! To máke them even better? They áre NO BáKE! Lást yeár I máde these ánd gáve them out to fámily ánd friends át the beginning of Fáll! I wrápped them in cellopháne ánd tied á oránge ribbon on eách! Such á sweet ánd yummy gift!
Ingredients
- 4 cups Rice Krispies cereál
- 1 cup light corn syrup
- 1 cup gránuláted sugár
- 1 1/4 cups creámy peánut butter
- 5 regulár sized Reese's Peánut Butter Cups
- 1/2 cup milk chocoláte chips
Instructions
- Line á báking sheet with párchment páper ánd set áside ánd pláce your Rice Krispies in á lárge mixing bowl
- In á lárge microwáve sáfe bowl, combine your corn syrup, sugár, ánd peánut butter ánd cook on high heát for 2-3 minutes, stirring every 30 seconds until your mixture is evenly combined
- Pour your peánut butter mixture over your Rice Krispies ánd mix
- Now mix in your chocoláte chips
- áfter á couple minutes, mix in your crushed Reese's Peánut Butter Cups to ávoid them fully melting.
Visit myincrediblerecipes.com for full recipe.
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