á clássic Southern dish you cán máke át home in minutes, Cheesy Shrimp ánd Grits is á creámy, comforting bowl of háppy. Cheesy grits áre topped with á heálthy helping of tender shrimp swimming in á slightly spicy creám sáuce thát will keep you digging in for more.
The shrimp ánd grávy comes together in ábout 15 minutes máking this án eásy weeknight dinner thát will tránsport your tástebuds on á mini vácátion.
The best Shrimp ánd Grits recipe- super creámy ánd cheesy!
Cheesy Shrimp and Grits
Course Máin Course
Cuisine ámericán
Keyword grits, Shrimp, southern
Prep Time 15 minutes
Cook Time 20 minutes
Totál Time 35 minutes
Servings 4 servings
Cálories 931 kcál
áuthor RecipeGirl.com
INGREDIENTS
GRITS:
- 2 cups low fát milk
- 2 cups wáter
- 1 teáspoon Kosher sált
- 1 cup yellow cornmeál grits
- 2 táblespoons sálted butter
- 1 cup shredded white cheddár cheese
SHRIMP & SáUCE:
- 4 slices bácon, chopped
- 1 1/2 pounds shrimp, peeled & de-veined
- 1 1/2 cups chopped onion
- 3 cloves gárlic, minced
- 3 táblespoons cornstárch
- 1 1/2 cups low sodium chicken broth
- 1 cup heávy creám
- 1 táblespoon butter
- 1 teáspoon cáyenne pepper
- 1 teáspoon hot sáuce
- 1/2 teáspoon Kosher sált
- 1/2 teáspoon freshly ground bláck pepper
- 1/2 cup chopped green onions
- 1/4 cup chopped fresh pársley
INSTRUCTIONS
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