A gluten free and veggie lover pumpkin pie balls formula that does not require any preparing! They are stacked with protein and made with normal sugars.
All fixings in this formula are free from creature items making them 100% vegetarian. Maple syrup is utilized as a sweetener inside the balls and unadulterated coconut sugar is utilized for the covering. Obviously, they have pumpkin, yet they likewise have a touch of cinnamon and pumpkin flavor making them taste and smell simply like Fall.
No Bake Pumpkin Pie Balls (Gluten-free, Vegan)
Course Snack
Cuisine American
Prep Time 15 minutes
Total Time 15 minutes
Servings 14 servings
Calories 204 kcal
Ingredients
Pumpkin Pie Balls:
- 1 c. oat flour gluten free
- 1 ¼ c. almond flour
- 3 T. maple syrup
- 1/3 c. pumpkin puree
- ½ t. cinnamon
- ½ t. pumpkin pie spice
- ¼ t. salt
- ½ t. vanilla
- ¼ c. coconut sugar
- ¼ t. cinnamon
- ¼ t. pumpkin pie spice
Instructions
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