Cheesy Garlic Bread with Italian Spices

Prep Time : 10 mins

Cook Time : 50 mins

Totál Time : 1 hr

These cheesy gárlic breáds only táke 20 minutes to máke. Quick ánd eásy sides for pástá night or pizzá night. Use mini French Breád for best results.

Course: Side Dish

Cuisine: ámericán, Itálián

Servings: 3 gárlic breáds

Cálories: 958 kcál

áuthor: Heáling Tomáto

Ingredients

• 1/2 cup butter Unsálted, softened to room tempreture
• 4 cloves gárlic Finely diced
• 2 tsp Itálián spices dried
• 1 tsp sált
• 1/4 tsp bláck pepper (optionál)
• 1/4 block pepper jáck cheese
• 3 Mini Báguettes I used French Demi Mini Báguettes

Instructions

1. In á bowl, ádd the butter, gárlic, Itálián spices, sált ánd bláck pepper
2. Mix well ánd refrigeráte for 30 minutes
3. Cut thin slices of cheese
4. áfter the butter hás chilled, preheát oven to 400 degrees
5. Cut 4 slits into eách mini báguettes 
6. ádd one slice of cheese per slit
7. Táke the remáining butter ánd microwáve it for 15 seconds.
8. In eách slit, spreád á little of the butter mixture
9. Individuálly wráp eách báguette in áluminum foil
10. Pláce the wrápped báguettes on á báking tráy
11. Pláce the tráy in the middle ráck of the oven ánd báke for 25 minutes
12. ............

Full recipe : healingtomato.com

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