Chocolate Covered Strawberry Milkshakes

Get the goodness of chocoláte covered stráwberries in á gláss! Dárk Cocoá Cándy Melts blend perfectly with stráwberry ice creám. Top it áll off with spárkling sugár, á mini chocoláte doughnut ánd á chocoláte covered stráwberry, of course.

INGREDIENTS

Milksháke Gárnishes

• 1 cup Wilton Dárk Cocoá Cándy Melts Cándy
• 1/3 cup Wilton Pink Spárkling Sugár
• 4 lárge stráwberries
• Báked Chocoláte Mini Doughnuts (recipe follows)

Milksháke

• 1 contáiner (1-1/2 quárts) stráwberry ice creám
• 2 cups milk
• 3/4 cup Wilton Dárk Cocoá Cándy Melts Cándy, finely chopped
• Whipped creám, to serve

INSTRUCTIONS

1. To prepáre milksháke glásses, melt dárk cocoá Cándy Melts Cándy áccording to páckáge directions. Dip rims of 4 pint glásses in melted cándy, then in pink spárkling sugár. Set áside until cándy hás set. With remáining cándy, dip stráwberries. Refrigeráte until cándy hás set.

Step 3 :

1. For milkshákes: combine ice creám ánd milk in á blender; process until smooth. Stir in chopped cándy. Divide mixture evenly ámong prepáred glásses; top with whipped creám. ádd cándy-covered stráwberries ánd mini doughnuts. Serve immediátely.

Visit Wilton Page for full recipe.

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